From electric headliners, DJ sets to traditional sea shanties. Expect a weekend soundtracked from start to finish, with a mix of iconic acts, emerging artists and moments that bring the crowd together across every stage.
From leading chefs and local producers sharing their craft, offering a closer look at the stories, techniques and ingredients that shape cuisines from across the world.
Pack your voyage with things to do, or simply relax. The choice is yours! From hands-on workshops and tastings to wellness sessions and family-friendly experiences, there’s something to try at every pace.
Sign up for the festival to join the celebration of music, art, and community. Complete the registration form to secure your spot and receive event updates. Bring your friends, explore the line-up, and be part of the experience.
Register today and get ready to enjoy unforgettable days of creativity, connection, and inspiration.
Marcus is an award-winning chef, author, and television presenter, best known for winning *Iron Chef UK on Channel 4*, defeating a two Michelin-starred chef. A regular contributor on ITV’s *This Morning* and regular host at *Good Food Shows* around the country. Marcus combines media expertise with decades of hands-on culinary experience. Former owner of a successful pub/restaurant and cookery school in Shropshire, he has taught over 25,000 students to cook and now works as a private chef and hospitality consultant. Completing work with Chez Roux at Wimbledon, Cheltenham Goldcup & Monaco Grand Prix with Tom Kerridge. Including stages at Dinner By Heston Blumenthal.
Marcus brings a passion for seasonal & sustainable cooking showcasing the best ingredients inspired by his travels.
When Marcus isn’t cooking, he’s a keen Runner and has run London Marathon 9 times for numerous charities, several half marathons and trekked to Machu Picchu.